Bariani olive oil is made from luscious nurtured and ripened organic manzanillo and mission olives. Created to the exact high quality standards and respectful of family tradition, just as in Italy.
An aspect of Bariani extra virgin olive oil is that it will differ in flavour and taste every year due to their traditional process of extraction. However, you will always find the same subtle characteristics that differentiate their olive oil from any other and that accommodate even the most discriminating palate. A great complement to any food and a perfect choice at any special occasion.
Bariani is committed in producing an authentic raw extra virgin olive oil Produced in a limited quantity, the olive oil is a registered organic product and with the particular and discriminatory taste of the family, the quality is always guaranteed. Bariani’s Olive Oil is stone crushed, cold pressed, decanted and unfiltered California extra virgin olive oil.